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Passion Fruit Daiquiri

Enjoy a tropical drink with this easy passion fruit daiquiri made with frozen passionfruit pulp that brings out the bright and vibrant, natural flavor of the fruit. Blended to perfection with triple sec and white rum, this passionfruit cocktail is smooth, sweet and tart.

 Passionfruit daiquiris in glasses garnished with an orchid and mint leaves, with a small bowl of mint leaves and wedges of lime.

What I love about these passionfruit daiquiris

  • The fresh, vibrant of the passionfruit really shines through and balances the hearty flavor of rum.
  • Using frozen passion fruit saves a ton of time and give you a thicker consistency than using fresh. Plus you can make them anytime of year.
  • The recipe makes 4 cocktails at a time, which is perfect for entertaining.

More passion fruit cocktails you’ll love: caipirinha de maracuja / passionfruit martini / passionfruit moscow mules / passion fruit margarita

A passionfruit daiquiri in a glass garnished with an orchid and mint leaves.

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Here’s what you’ll need to make them


Ingredients & substitutions

  • Frozen passionfruit – I purchased this one from Target and it tasted great
  • White rum – you can use another type of rum, but I don’t recommend spiced
  • Lime juice – swap lemon if you want, you just need a little zip of citrus
  • Passionfruit liquor – triple sec or orange liqueur will work, too
  • Liquid sweetener – I used agave, but simple syrup would work great
A passionfruit daiquiri in a glass garnished with an orchid and mint leaves.

How to make this passionfruit cocktail

Making these daiquiris couldn’t be easier.

Blend the ingredients. Combine the frozen passion fruit, rum, lime juice, agave nectar, triple sec, and ice in a blender and process until smooth. Divide the daiquiris up between 4 cocktail glasses – I used a coupe glass.

Garnish and serve. Garnish with a sprig of mint and an edible flower. I went for an orchid because it’s bright and colorful, just like the passionfruit, plus it screams tropical to me. You could also garnish with a sliced fresh passion fruit if you have one.

A passionfruit daiquiri in a glass garnished with an orchid and mint leaves.

FAQs and tips for making passion fruit daiquiris

What alcohol is in a passion fruit daiquiri?

The main alcohol in any daiquiri is rum. In the particular recipe we are also including some triple sec for a little extra flavor!

What is a classic daiquiri made of?

The most basic daiquiri is made from rum, lime juice, and simple syrup. What’s great is that you can add all sorts of flavors to make a wide variety of daiquiris!

Is a daiquiri always frozen?

No, not all daiquiris are frozen drinks. In fact, the classic form of the cocktail was not frozen, it was shaken like a margarita on the rocks.

A passionfruit daiquiri in a glass garnished with an orchid and mint leaves.

More refreshing daiquiri recipes you should try

Other rum based cocktails you will love


Passionfruit Daiquiri


  • 1 12-ounce bag frozen passionfruit
  • 8 ounces rum
  • 2 ounces lime juice
  • 2 ounces agave nectar (or simple syrup)
  • 2 ounces passionfruit liqueur (or triple sec)
  • 2 cups ice
  • For garnish: edible flower, mint leaf


  1. Place ingredients in a blender and purée until smooth.
  2. Divide daiquiris between cocktail glasses. Garnish and serve.


  • Serving Size:
  • Calories: 158
  • Sugar: 12.8 g
  • Sodium: 15.4 mg
  • Fat: 0.4 g
  • Saturated Fat: 0 g
  • Carbohydrates: 19.1 g
  • Fiber: 4.5 g
  • Protein: 1 g
  • Cholesterol: 0 mg

Keywords: passionfruit daiquiri, passion fruit daiquiri, frozen daiquiri, passionfruit cocktail

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