Passion Fruit Daiquiri
Enjoy a tropical drink with this easy passion fruit daiquiri made with frozen passionfruit pulp that brings out the bright and vibrant, natural flavor of the fruit. Blended to perfection with triple sec and white rum, this passionfruit cocktail is smooth, sweet and tart.

What I love about these passionfruit daiquiris
More passion fruit cocktails you’ll love: caipirinha de maracuja / passionfruit martini / passionfruit moscow mules / passion fruit margarita

Here’s what you’ll need to make them
Equipment:



Ingredients & substitutions
- Frozen passionfruit – I purchased this one from Target and it tasted great
- White rum – you can use another type of rum, but I don’t recommend spiced
- Lime juice – swap lemon if you want, you just need a little zip of citrus
- Passionfruit liquor – triple sec or orange liqueur will work, too
- Liquid sweetener – I used agave, but simple syrup would work great

How to make this passionfruit cocktail
Making these daiquiris couldn’t be easier.
Blend the ingredients. Combine the frozen passion fruit, rum, lime juice, agave nectar, triple sec, and ice in a blender and process until smooth. Divide the daiquiris up between 4 cocktail glasses – I used a coupe glass.
Garnish and serve. Garnish with a sprig of mint and an edible flower. I went for an orchid because it’s bright and colorful, just like the passionfruit, plus it screams tropical to me. You could also garnish with a sliced fresh passion fruit if you have one.

FAQs and tips for making passion fruit daiquiris
The main alcohol in any daiquiri is rum. In the particular recipe we are also including some triple sec for a little extra flavor!
The most basic daiquiri is made from rum, lime juice, and simple syrup. What’s great is that you can add all sorts of flavors to make a wide variety of daiquiris!
No, not all daiquiris are frozen drinks. In fact, the classic form of the cocktail was not frozen, it was shaken like a margarita on the rocks.

More refreshing daiquiri recipes you should try
Other rum based cocktails you will love
Print
Passionfruit Daiquiri
Enjoy a tropical drink with this easy passion fruit daiquiri made with frozen passionfruit pulp that brings out the bright and vibrant, natural flavor of the fruit. Blended to perfection with triple sec and white rum, this passionfruit cocktail is smooth, sweet and tart.
- Total Time: 5 minutes
- Yield: 4 cocktails 1x
Ingredients
- 1 12-ounce bag frozen passionfruit
- 8 ounces rum
- 2 ounces lime juice
- 2 ounces agave nectar (or simple syrup)
- 2 ounces passionfruit liqueur (or triple sec)
- 2 cups ice
- For garnish: edible flower, mint leaf
Instructions
- Place ingredients in a blender and purée until smooth.
- Divide daiquiris between cocktail glasses. Garnish and serve.
- Prep Time: 5 minutes
- Category: Rum
- Method: Blending
- Cuisine: Cuban
Nutrition
- Serving Size:
- Calories: 158
- Sugar: 12.8 g
- Sodium: 15.4 mg
- Fat: 0.4 g
- Saturated Fat: 0 g
- Carbohydrates: 19.1 g
- Fiber: 4.5 g
- Protein: 1 g
- Cholesterol: 0 mg
Keywords: passionfruit daiquiri, passion fruit daiquiri, frozen daiquiri, passionfruit cocktail
Last Updated on July 1, 2022 by Melissa Belanger
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Hello! excited to try this recipe, about how many servings does this make? i will be making drinks for about 10 ppl. thanks!
It makes 4 cocktails, so you’ll need to at least double it to serve 10.
Last Sunday I had a couple of friends over at my place and to them, I served the Passion fruit Daquiri! Everyone was so impressed one of my pals even asked me for the recipe.