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Ramos Gin Fizz

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The Ramos gin fizz – also known as a New Orleans fizz – is a complex, interesting cocktail that combines traditional gin fizz ingredients with heavy cream, orange blossom water and egg white to create a drink that’s elegant, interesting and reminiscent of a classic soda shoppe drink.

Ingredients

  • 2 ounces gin

  • 1/2 ounce lemon juice

  • 1/2 ounce lime juice

  • 3/4 ounce simple syrup

  • 1/2 ounce half-and-half

  • 1/2 teaspoon orange blossom water

  • 1 egg white

  • Club soda, to top

  • For garnish: orange twist

Instructions

  1. Combine ingredients (except soda) in a cocktail shaker. Cover and dry shake for about 45 seconds, or until frothy.
  2. Add ice to the shaker and shake until cold.
  3. Strain into a highball glass while simultaneously streaming the club soda into the glass.
  4. Garnish with and orange twist before serving.

Nutrition

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