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Frozen Sangria Wine Slushies

  • Author: Melissa Belanger
  • Prep Time: 15 minutes
  • Total Time: 15 minutes
  • Yield: 6 servings 1x
  • Category: Wine
  • Method: Blending


These refreshing, frozen sangria wine slushies are made with a red wine, peach and strawberry, and blended with orange juice and triple sec for some added sweetness.


  • 1 bottle red wine, freeze 1 tray of ice cubes
  • 3 cups frozen fruit (peaches, strawberries)
  • 1/3 cup Cointreau or triple sec
  • 1/2 cup orange juice
  • 24 tablespoons agave nectar
  • 1 sliced orange, for garnish


  1. Freeze 1 tray of ice cubes from the bottle of wine and chill the rest of the bottle in the fridge overnight.
  2. Place wine cubes, chilled wine and remaining ingredients into a blender and blend until smooth.
  3. Pour into glasses and garnish with orange slices before serving.

Keywords: frozen sangria, sangria cocktail, wine slushies