This homemade peach nectar is made by blending ripe peaches with a touch of water to create a smooth and luscious drink that's both refreshing and full of natural sweetness. Whether it is enjoyed on its own or mixed into a cocktail or smoothie, homemade peach nectar adds an intense, sweet peach flavor to anything it is mixed with.
- 1 pound frozen peaches (thawed)
- ½ cup granulated sugar
- 1 cup water
- 2 tablespoons lemon juice
Add all ingredients to a blender or food processor, process until smooth.
Transfer to an airtight container and store in the refrigerator for up to 1 week.