Made with creamy coconut and sweet pineapple juice, tequila blends beautifully into this cocktail to create a refreshing twist on the classic piña colada served on the rocks. This piña colada variation is a great way to mix tequila in a tiki-inspired cocktail.
- 2 ounces tequila
- 2 ounces pineapple juice
- 1 ½ ounces cream of coconut
- ½ ounce lime juice
- Garnish: pineapple wedge or lime wheel