This blueberry margarita is a sweet frozen cocktail with a smooth and icy texture. Frozen blueberries lend a vibrant purple hue and a burst of fruity sweetness flavor to the classic margarita. Garnished with a lime wedges and fresh blueberries, you will love these easy-to-make frozen blueberry margaritas this summer.
- 1 cup frozen blueberries
- 8 ounces tequila
- 2 ounce lime juice
- 2 ounces triple sec
- 2 ounce agave nectar or simple syrup
- 1 1/2 - 2 cups ice
Blend your drink. Add all ingredients and 1 ½ cups of ice to a blender. No need to thaw the blueberries. Continue blending until smooth, but still icy.
Pour and serve. Rim 4 glasses with sugar and divide the margaritas between the glasses. Garnish with a lime wedge and fresh blueberries.