Just like your favorite Christmas treat, this sugar cookie martini is sweet and festive. Made with whipped cream vodka, Irish cream, and a hint of amaretto, it's the perfect way to celebrate the holidays.
- 1 1/2 ounces vanilla vodka or whipped cream vodka
- 1 ounces Irish cream
- 1 ounce amaretto
- 1/2 ounce heavy cream
- For garnish: nonpareil sprinkles (simple syrup)
Rim your glasses. Lightly dip the rim of a martini glass in simple syrup allowing an excess to drip off. Then, dip in sprinkles to coat.
Shake the martini. Fill a cocktail shaker with ice and add your drink ingredients. Cover and shake until cold - about 30 seconds should do it.
Serve the drink. Strain your martini into the prepared glass and serve immediately.