Why we love this boozy shamrock shake
If you loved a shamrock shake as a kid (or maybe even still do), this drink is for you. It’s the perfect adult version of the drink you waited all year for.
It’s super easy to make, with only 3 ingredients. You can make these in just a few minutes, and they’re perfect for celebrating St. Patrick’s Day with friends. You could even make a classic version for your kids to make your celebration family friendly.
More St. Patrick’s Day drinks: Irish trash can drink / Guinness beer floats / Midori illusion / Irish breakfast shot
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Ingredients & Substitutions
- Vanilla ice cream – Use your favorite vanilla ice cream, or feel free to use dairy free ice cream if you want to make this vegan-friendly.
- Vanilla vodka – If you don’t have vanilla vodka, you can use regular and add a teaspoon of vanilla extract to the shake. You could also use whipped cream vodka if you have it.
- Crème de menthe – There are different types of creme de menthe, but for this drink you want the green one.
Making changes to a recipe can result in recipe failure. suggestions provided haven’t been tested, unless noted.
How to make a boozy shamrock shake
Blend the shake. Add about 6 scoops of ice cream to a blender with 4 ounces vanilla vodka and 2 ounces of creme de menthe. Cover and blend until smooth.
Garnish and serve. Divide the shakes into two chilled cocktail glass (preferably highball or larger capacity glasses) and top with whipped cream. Garnish with sprinkles and a cherry before serving.
Mel’s cocktail tips & tricks
- Always chill your cocktail glasses. If you have room in your fridge or freezer, pop them in ahead of time. If not, chill them with ice while you make your drinks!
- Keep in mind that the alcohol will automatically melt the ice cream a little bit, so your shake will probably be a little thinner than a non-alcoholic milkshake might be. I promise it’s still great though!
More festive St. Paddy’s cocktails:
More frozen cocktail recipes to try: dirty banana / miami vice cocktail / jack frost cocktail / pink squirrel
Ingredients
- 6 large scoops vanilla ice cream
- 4 ounces vanilla vodka
- 2 ounce creme de menthe
- Whipped cream
- For garnish: green sprinkles (cherries)
Instructions
- Add ice cream, vodka and creme de menthe to a blender and blend until smooth.
- Divide the shakes between to chilled glasses and top with whipped cream.
- Garnish each milkshake with sprinkles and a cherry before serving.
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